Pistachio orchards can be a very profitable investment when properly established and managed by professionals. However, it should not be forgotten that, in order to obtain high profitability, every transaction must be carried out in a professional manner from the start. A mistake made in processes such as the ion of young trees, planting seedlings and caring for trees can negatively affect profitability. Therefore, the work of setting up a pistachio garden should be left to professionals.
Farmers who use specific fertilizers have discovered that they can increase nut production in younger trees. However, this can come at a price, as the first few years of a pistachio tree's life should be dedicated to growing strong branches and deep roots, not producing nuts, as this can shorten the life of the tree. Pistachios are capable of producing nuts for more than 100 years and living for about 300 years under the right conditions. Pests, diseases or natural disasters can destroy entire plantations, so growing pistachios is not without risks.
The alternative production nature of pistachios continues to moderate supply, while in the case of almonds, unprecedented harvests, year after year, caught up with that industry in a year marked by the pandemic and the economic slowdown. Pistachios are grown in California and the rest come from Arizona and New Mexico; last year they harvested their first billion-pound crop. He studied business, horseback riding and agriculture, which has led him to an interesting career, from working on murders with the police to running his own farm. Since there seems to be a growing interest in pistachios and consumer demand remains high, pistachio production can be a profitable business provided that the costs of establishing and maintaining such a business are fully understood.
Another advantage of pistachios is that they can tolerate poorer soils, especially those with a high salt content, which is absolutely essential for many producers on the west side of the San Joaquín Valley, where groundwater is notoriously salty. As producers plant about 10,000 acres of pistachios in northwestern Arizona and more trees grow in that state, in the southeastern corner, the limiting factor for continuing cultivation is processing capacity. So is the pistachio garden a profitable investment? In the continuation of our article, you can find the answer to this question and other details about growing pistachios. The annual trend report from the California section of the American Society of Agricultural Managers and Rural Assessors (ASFMRA), the state professional association of people who assess the value of agricultural land, reveals that almonds, the state's main crop, may have some clouds on the horizon, as almond farmers harvested their first three-billion-pound crop last season.
Even so, pistachio prices remained lucrative for producers amid successful marketing efforts by American pistachio producers. A single female pistachio produces nuts of different weight each year. Keep in mind that, once they have fully grown, they tend to produce fruit alternately, meaning that they only produce a large production every two years. Commercially grown pistachio plantations are usually highly productive for about 40 to 50 years once the trees have matured, provided that they are properly cared for.
The story is still somewhat different for pistachios, as they are the only one of the state's three major nut crops that are still profitable. .
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